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blackcurrants and laurel
the brewers aged the barley blend for 21 months in Makers Mark bourbon barrels
Freeze distilled imperial stout
This natural millésime beer is an assembly of young traditional lambics that have rested in forty-year-old and older authentic Oloroso
This beer was brewed for the crowdfunders of the Bubberman 2020
5 gangen bier diner zaterdag 26 oktober BTW 0 blackcurrants and laurelOn October 26 & 27, House of Beers will be organizing the "Burgundian Beer & Food" dinners for the first time. Enjoy a unique experience, where beautiful dishes are served, accompanied by matching beers. There is room for a select group of max 20 people per evening, so be quick! What can you expect? A five course dinner with gastronomic dishes, prepared by chef and host Mart van Bakel and Lindsy Visser. Each course is accompanied by a matching beer.