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orange and pineapple flavors
El Dorado + Galaxy
Blend of lambic of 1
The result
Imperial Stout (recipe for Coconut Vibes) matured in Willett 5 Year Bourbon Barrels for 6 months and finished in French Oak Ruby Port Barrels for 12 months
trillium fort point ale 44 cl BTW 0 orange and pineapple flavorsThis double dry hopped IPA shares the same base ingredients, both malt and hops, as Fort Point Pale Ale, but with an added dry hop of Citra. The added hops enhance the juicy tropical fruit flavors of pineapple mango, creating elevated green, spicy aromas and increasing the body. Product details: Alcohol percentage: 6. 6% Volume: 44 CL Untappd Score: 4. 21
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