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Tons of citrus
if you are patient enough
a slightly tart character
complex mouthfeel
A wild ale with brett
Forgiven Cider Tons of citrusHazy DIPA built on a heavy base of oats and wheat for a pillowy mouthfeel. Fermented with a fruit forward thiolized yeast from Omega Yeast (the same used in Meaningful Work), and loaded with Mosaic and Nelson in multiple forms, from hot side additions to an aggressive dry hop. The result is a tropical, citrus packed explosion with notes of dank passionfruit, juicy grapefruit, ripe guava, fresh melon, and clementine.
US$ 24.90
US$ 119.99
US$ 24.90