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A blend of 50% BA Imperial Stout aged for 16 months in Willett bourbon barrels and 50% non-BA Imperial Stout with the addition of Brazilian coffee
sauv blanc and passionfruit with an ultra lush
yields a rich
Keep your eyes peeled for even more flavor combinations
elegant en perfect in balans
Chill 10th B-Day Spanish Marie Brewery A blend of 50% BA10 year anniversary edition of our anniversary Hazy DIPA, Chill Bday. For this version, we switched up the grain bill to make it even hazier, softer and brighter than before. Then we double dry hopped it with Mosaic, Citra, Nelson Sauvin, El Dorado, Simcoe, Motueka, Krush, Citra LupoMax and Mosaic LupoMax.
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