Why not order a box and try them out for yourself
it features expansion slots designed to prevent warping under high heat
Reusable if not completely burned and stored correctly
With open spacing to allow more heat and flames to rise through
This premium charcoal is revered as the highest grade available
Spanish Holm Oak Charcoal grills Why not order a boxLong burning restaurant grade Holm oak lumpwood from Spain Up to 5 hours of steady heat for fewer refuels Sweet, rounded smoke that flatters meat, fish, and veg Ideal for Kamado, Big Green Egg, Asado, Josper, Robata, and Konro Responsibly sourced Holm oak, packed in 15kg recycled bags Spanish Holm Oak Charcoal is our leading restaurant grade lumpwood, crafted from dense Holm oak sourced in Badajoz, Spain and designed for long, controlled cooking over